Single Origin Ecuador 72% Dark Chocolate Bar Contains Coffee Gingerbread Egg Cookie covered in

Gingerbread Egg Cookie covered in chocolate

Eating bread and cheese together over one pot became a Swiss winter tradition known as fondue

old-world family recipe passed down through three generations

The distinct flavor of this origin specific 72% dark chocolate is created by premium and rare beans grown on a cacao farm in Esmeraldas

Corn Syrup)

Single Origin Ecuador 72% Dark Chocolate Bar Contains Coffee Gingerbread Egg Cookie covered inAs featured in Forbes Best Fancy Chocolate Bars. Rich, complex, and beautifully aromatic, this chocolate showcases the distinctive character of rare Arriba Nacional cacao from Ecuador. The distinct flavor of this origin specific 72% dark chocolate is created by premium and rare beans grown on a cacao farm in Esmeraldas, Ecuador. The single source beans allow you to taste the strong yet unique flavor created by the climate, soil, and cacao trees of the