Bolivia: La Avanzada quiz-bright protecting the coffee from the

protecting the coffee from the elements while allowing good airflow

either at Buena Vista in Caranavi or El Fuerte in Samaipata)

It's modest by any commercial standard but has been transformative for the area

We’ve only sourced coffee from the region a handful of times in previous years

he had a look and knew this was the one

Bolivia: La Avanzada quiz-bright protecting the coffee from theBolivia: Jeivert Panuni, Honey Raspberry, blackberry and redcurrant layer up in the cup like a summer berry medley, bright and juicy from the first sip, before shifting to a sweet cooked apple finish. This is the third and final coffee that weve released from Jeiverts neck of the woods this year and we think that its a truly delicious Bolvian coffee. This particular lot is a Honey processed mix of Catuai, Caturra, and Typica, all grown on Jeiverts own