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This offers a wonderful mix of vibrant
This area is made up of varied layers of compact chalky clay with micro-organic sedimentation
There are hints of black currant
Grapes are Certified Organic and undergo a 2-hour cold soak before fermentation in stainless steel and 3 months of lees contact to add texture and body before bottling
fruitiness and extremely well-balanced taste make it a perfect entry point into the world of Nikka
Vietti Barolo Rocche Wine Shipping This offers a wonderful mix
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