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The only quinoa-based vodka on the market
Nicely perfumed with pretty aromatics
leading to a palate full of salted popcorn
Sichuan pepper and lotus combine with juniper and other organic botanicals for a distinctive yet perfectly blended gin
The names comes from the expression in Spanish: “Más raro que un perro verde” (in english
NV Sebastien Brunet Vouvray Brut 'La Rocherie' 750ml Sweden The only quinoa-based vodka onThe wine spends 12 months on its secondary lees before disgorging and dosed with 7g l of residual sugar. Vigorous bubbles give way to supple stone and orchard fruits with citrus, almond skin, and crushed stone and a bracing, mouthwatering finish that makes it an ideal brunch sparkler!
US$ 68.95
US$ 89.00
US$ 59.95
