SS Original Dark Rum 50ml 30206 air still and mildly fruity

and mildly fruity

yeasts and dosing

This type of bottle filling technology is normally only accessible to large breweries but now the same counter pressure filling techniques can be used at home so you can fill you bottle of beer right from the keg to bottle with no exposure to oxygen

A chocolate grain flavour that results from the use of some mildly roasted grains and can also be contributed by some varieties of yeast during the early stages of fermentation

Nectaron NZ Hops express intense tropical fruit and citrus aroma characters (10

SS Original Dark Rum 50ml 30206 air still and mildly fruityMix together and shake well. Makes 5 litres. Add 7. 5mL per 750mL alcohol @ 40%. Add 11. 25mL per 1125mL alcohol @ 40%.