Deuzmons de Minuit 2023 China farmed organically for more than

farmed organically for more than two decades

Chill it down

in and around the food and drink scene here

The name of this wine is not an accident

but it does not ask you to wait

Deuzmons de Minuit 2023 China farmed organically for more thanTen percent alcohol, which tells you most of what you need to know about how this drinks. Grgoire and Judi Perron farm at Journans on the edge of the Bugey, two and a half hectares split over more than twenty parcels, many of them only a few rows wide. Grgoire is self taught and works with nothing added at all, sulphur very much included. This sits at the lightest end of what a red can be: pale, crunchy, red fruited and peppery, with tannins that