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fermented with native yeast
just East of Nîmes
spicy and bold plum and black cherry with plenty of acidity to tame the power
medium acidity
Perfect for your spritzes or No-gronis
James E. Pepper 1776 Bourbon 100 Proof 750mL Dessert Wine fermented with native yeastAn excellent everyday bourbon and a great value. This has a distinctly spicy profile, with cardamomm white pepper, brown sugar, and spiced nuts. Great for mixing or drinking neat after a long day.
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