Sloane Heavenly Cream Tea hot cacao Used in many savoury dishes

Used in many savoury dishes

it’s both eco-friendly and durable

while the container corners allow for mess-free pouring

while the pure beeswax will help to seal out odours

Celebrate the bounty of nature with the Apron - Berry Bramble

Sloane Heavenly Cream Tea hot cacao Used in many savoury dishesA delicious blended black tea, where long leaf Ceylon and Assam are combined with vanilla and bergamot to create a creamy full flavoured cup. This tea is medium bodied, smooth and rich pairs perfectly with dessert and is just as heavenly for breakfast. Steeping Instructions: steep 1 teaspoon in 12 oz of freshly boiled water for 5 minutes. May be served with or without milk. 100g (3. 5oz) loose leaf tea in a signature tin caddy.