offering insights into the genetic diversity within Pink Bourbon
A meticulous approach from start to finish
Witnessing the injustice of loan structures that pigeonholed producers into low-quality high-yield varieties drove him back to the land when his father passed away
This experimental process highlights fruity complexity
The extended 80-hour underwater fermentation is central to the profile of these coffees — contributing to the complexity and intensity that has made Octavio's Pink Bourbon some of the most sought-after in Huila
XLIII Coffee - CGLE #00306 Potosi Washed Sidra | Colombia V60 Dripper offering insights into the geneticColombia Caf Granja La Esperanza Potosi Sidra (Washed) Tastes Like Green Apple Sapodilla White Flowers DETAILS Producer: Caf Granja La Esperanza Farm: Potosi Region: Caicedonia, Valle del Cauca, Colombia Varietal: Sidra Process: Washed Altitude: 1,4001,860 masl INTRO From Caf Granja La Esperanza's original Potos farm in Caicedonia, Valle del Cauca a lot that highlights the estate's pioneering spirit in varietal hybridisation, delivering a distinctly