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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
#5000(FINISHING)
Blade Length 02214: 270 mm/10
Handle Non-Slip Checkered Stain Resistant Handle with Bolster Option Wooden Saya Cover & Ebony Saya Pin
This Yoshihiro AO-NAMIUCHI Yanagiba is crafted from Yasuki Blue Steel #1 (Aogami #1)
The Grand Chef series is widely recognized as one of Sakai Takayuki’s most trusted Western-style knife lines
Yoshihiro 1141 INOX Stainless Left-Handed Honesuki Kaku – 8A Molybdenum Vanadium Japanese Poultry Knife blue #5000(FINISHING)This Yoshihiro 1141 INOX Left Handed Honesuki Kaku is a rare variation of the long selling 1141 stainless steel series, designed specifically for left handed users. The blade is made from 8A Molybdenum Vanadium Stainless Steel, offering excellent durability, corrosion resistance, and easy maintenance. It is designed for professional poultry breakdown and precise butchery work. Compared to standard right handed honesuki knives, this left handed version
US$ 29.00
US$ 189.99
US$ 125.00
US$ 14.99
US$ 1249.99
