Sakai Takayuki VG-10 Nashiji Finish Japanese Style Santoku 170mm - Stainless Steel Chef's Santoku with Excellent Balance of Sharpness and Durability deba It is known for its

It is known for its excellent balance of sharpness

Blade Length 300 mm/11

As a carbon steel knife

36000: Black

There may be/may not be a barb inside Saya Cover to avoid dropping off easily

Sakai Takayuki VG-10 Nashiji Finish Japanese Style Santoku 170mm - Stainless Steel Chef's Santoku with Excellent Balance of Sharpness and Durability deba It is known for itsThis is a Sakai Takayuki Professional Knife, made with VG 10 Stainless Steel at the core of the blade with One Piece Ebony Handle, offering excellent sharpness, durability, and corrosion resistance. The blade is clad in Stainless Steel with Nashiji Finish, combining performance with a beautiful traditional appearance. VG 10 is a high quality Japanese Stainless Steel widely used in premium kitchen knives. It is known for its excellent balance of