Denver Steak Specialty consistent grind of cuts and

consistent grind of cuts and trimmings on a per animal basis

perfect for your favorite recipes

It is a 90-10

combining tenderloin and strip in one

this bundle covers all your favorite crockpot classics

Denver Steak Specialty consistent grind of cuts andThe Denver steak is a flavorful and tender cut from the chuck primal that has become increasingly popular in recent years due to its balance of tenderness, rich marbling, and affordability compared to premium cuts. Denver steak is versatile and can be grilled, pan seared, or roasted. Because of its tenderness, it's best cooked to medium rare or medium to maximize its flavor and juiciness. It's important to let it rest after cooking for optimal