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Gripe water is a traditional herbal remedy designed to soothe infant discomfort and digestive distress
and black pepper
or traditional cuisine made with trusted ingredients
sweetening with sugar
and culinary applications
IRU/OGIRI |0.5lbs Grocery (Frozen) Gripe water is a traditionalIRU (also known as OGIRI) is a traditional West African seasoning made from fermented locust beans, prized for its pungent, umami rich flavor profile. This ingredient delivers deep, savory complexity to soups, stews, and sauces, particularly in Nigerian and Ghanaian cuisines. The fermentation process concentrates natural glutamates, creating an authentic taste that elevates classic dishes like egusi soup and pepper soups. A small amount goes a long
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