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Titulus reveals added depth in its delicately nutty finish
Black berry fruits evolve towards the finish and are meet by anise and sage flavours carried by a cranberry acid line
Full-bodied
peach and nashi pear with a hint of cashew from the subtle touch of French oak
voluptuous and rounded mouthfeel
Paringa Estate Chardonnay By Farr Titulus reveals added depth inPale straw in colour with greenish tinge edges hue. Aromas of white peaches and nectarines, with subtle honey followed by nutty barrel ferment notes , cashew and lightly spiced nougat. Medium bodied, concentrated nectarine & citrus flavours have an elegant creamy feel. The wine has good palate weight, fine natural acid and excellent length. Finishes fresh and lively with a long conclusion.
US$ 40.00
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