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The wine then matured for 11 months in French oak barriques
spicy texture
our Reserve Gruner Veltliner is wild-fermented in seasoned French barriques and matured on lees for 11 months
shaped by careful fermentation and subtle oak influence to build texture
crushed tarragon and gentle spice
2024 Gru Gruner Veltliner HHquickkey The wine then matured forOur classic Gru Gruner Veltliner balances savoury complexity, bright aromatics and a vibrant, spicy texture. The nose offers nectarine, lime peel and chamomile, while the palate reveals yellow stone fruit, grapefruit and a hint of guava. Juicy acidity and generous texture carry through to a long, layered finish with subtle spice. Renowned as one of the worlds most versatile food wines, Gruner Veltliner pairs beautifully with seafood, white meats,
US$ 109.00
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