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Vinification: Traditional fermentation in barrel
this bottling stands as a testament to Weingut Unterlind’s vision and precision
followed by a soft wave of orange blossom that adds lift and elegance
The unfiltered nature lends a round
Balanced by fresh acidity
Fukucho 'Seaside' Junmai Sparkling Sake, Japan Size:500mL Vinification: Traditional fermentation in barrelFine, persistent bubbles rise through a bright, lively pour, carrying aromas of citrus, fresh cream, and delicate yeast. Fukucho 'Seaside Sea Food' Junmai Sparkling Sake is crafted through traditional in bottle secondary fermentation, delivering a crisp, Champagne like expression designed to elevate the flavors of the sea. Product Details: Brewmaster Owner: Miho Imada Alcohol: 13% Rice Variety: Hiroshima Hattanso and domestic rice Polishing Ratio: 60%
US$ 54.50
US$ 49.99
US$ 58.00
