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Massovivo 2020 was ready to wow the crowd
Layers of red berries and subtle citrus are complemented by a softly textured middle and a fine
earthy Australian red made by the Osborn family from Langhorne Creek fruit
From a low-yielding
The ageing that this has already undergone at Trimbach's cellars is manifest in its bright - almost Chartreuse - golden yellow
Giovanni Puiatti, Traminer Aromatico DOP Friuli, 2025 Tempranillo Massovivo 2020 was ready toBright color with a fresh herbaceous aroma mixed with hints of peach and apricot. The taste stays smooth and balanced, ending with a long, satisfying finish.
US$ 145.00
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