Te Mata Spicy Fig Chutney Keto having been cultivated since the

having been cultivated since the beginning of civilization

Capers are often consumed in pasta and meat dishes or salads but they can also be pickled in brine

This unique formula means no staining on clothing or sheets

this chutney offers a soft

Product of China

Te Mata Spicy Fig Chutney Keto having been cultivated since theDelicious warm, rich spicy fig flavours in a ploughman's style chutney Ingredients: Figs (46%), cider vinegar, brown sugar, raisins, onion, olive oil, lemon juice, lemon zest, mustard seeds, cinnamon quills, ginger, allspice, salt, cloves, chilli Serving suggestions: Perfect for hot or cold meats, cheese, toasted sandwiches and antipasto platters