Goro Sweet Potato Shochu (BTL 750ml) eigashima even when your hands are

even when your hands are wet

with notes of caramel

thanks to a roughly pressed method that results in a thick texture

Notice the yeast used for this sake is KT-901

24 fl oz (720ml)

Goro Sweet Potato Shochu (BTL 750ml) eigashima even when your hands areSatsuma Shochu is a Geographical Indication granted to otsu rui (single distilled) shochus made in Kagoshima prefecture using local volcanic soil grown sweet potatoes, and represents a huge array of different imo (sweet potato) in a plethora of styles. We love this giant category and are pleased to introduce yet another heavy hitter onto our shelves: Goro. Perfect for fans of Satoh Kuro and Heihachiro, Goro is bold, in your face imo goodness. The