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it presents a silky texture with distinctive briny and umami notes that reflect its oceanic influence
and caramel cookie
soils deposited by the Dordogne and Garonne that drain sharply and concentrate the Cabernet Sauvignon
a fine-grained mid-palate
This art of blending is a continuous collaboration between the blenders of the past and those of the future
DOMAINE DUREUIL-JANTHIAL BOURGOGNE ROUGE 2023 Portugal it presents a silky textureDark cherry and dried violet come first, with a savory, earthy undercurrent that points straight back to source 50 plus year old Pinot Noir vines in Puligny and Nuits Saint Georges, farmed organically. Fully destemmed and fermented with indigenous yeasts, the wine ages 12 months in barrel with 33% new oak, then six months in tank before bottling unfined and unfiltered. Old vine concentration from two distinct Cte d'Or sites gives this Bourgogne Rouge
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