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The utilisation of a traditional technique known as “dry-fine grinding”
Pork broth
Sakai Kikumori – Centuries of Sakai Knife MakingSakai Kikumori is a long-established knife brand based in Sakai
no measuring• Approachable guidance rooted in wholefoods
Crafted from SPG2 stainless steel and paired with a distinctive cherry bark handle
Oroshigane - Fine Stainless Mini Steel Grater CTO The utilisation of a traditionalTraditional Japanese graters or Oroshigane, are often considered to be some of the best graters available. Constructed from a single piece of stainless steel has row after row of fierce teeth, each individually dug from the sheet, by a chap with a hammer and a lot of experience. Originally intended for preparing Daikon, these graters are also perfect for mincing garlic and ginger. Best used in conjunction with our bamboo scraping brush. Wash by hand.
US$ 450.00
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