Flat Iron Steak Size:One 7-9 oz. Steak Our Bone-In Filet is the

Our Bone-In Filet is the pinnacle of fine dining

and built for high heat

this is a dependable go-to that brings bold beef flavor

with a fine grain that delivers a smooth texture without heavy fat

beef-forward flavor with enough fat to stay juicy on the grill or in a hot pan

Flat Iron Steak Size:One 7-9 oz. Steak Our Bone-In Filet is theWellborn 2R Flat Iron Steak The flat iron does not get enough credit. Cut from the top blade, it sits just below the tenderloin in terms of tenderness. Good marbling throughout. Clean beef flavor. Eight ounces of steak that holds up on the grill, in a cast iron, or under the broiler without needing much help. It is a working cut. Lean enough to feel like a smart choice, flavorful enough to not need a sauce. Raised on 8,300 acres in Henrietta, North