Gaja - Idda Bianco 2023 (750ml) Romanee-Saint-Vivant Grand Cru seal the opened bottle with

seal the opened bottle with a bottle stopper to keep remaining wine fresh and effervescent and keep the wine chilled to 46-50°F

The fruit is co-fermented with indigenous yeast and sent to bottle before it finishes its' ferment to create the fizz

expressive minerality

Very alluring and while densely packed this is very silky and refined in feel

flamboyant side of Margaux

Gaja - Idda Bianco 2023 (750ml) Romanee-Saint-Vivant Grand Cru seal the opened bottle withWinemaker Notes This wine shows wisteria, cantaloupe, and marzipan, with a clear citrus note. Hydrocarbon hints pop up to follow on the nose. This wine is complex with a firm texture, minerality, yet a vibrant acidity. It opens up on the palate with peach, passion fruit, and papaya notes. The oak is well integrated; the finish is crisp and lingering.