2024 | Ptujska Klet 'Pullus' Sauvignon Blanc | Stajerska Syrah The winemaking process for this

The winemaking process for this Reserve Zinfandel adheres to traditional methods that honor its historical roots

any day with citrusy ripe golden apple and tropical fruit flavors and a pert

forest floor and cedar bark

natural carbonation which makes for a drinking experience very similar to champagne

bright and ready for summer

2024 | Ptujska Klet 'Pullus' Sauvignon Blanc | Stajerska Syrah The winemaking process for thisA perfect balance between freshness and depth! Typical varietal aromas of grapefruit as well as tomato leaf, not too aggressive though. On the palate, plenty of texture and minerality, bright acidity balanced with some weight and creaminess from lees aging, and a long finish.