Ioppa, Vespolina Colline Novaresi, 2023 SO060525 Gahier Using only native yeasts and

Using only native yeasts and minimal intervention

The estate that proved the Languedoc could rival Bordeaux and Burgundy makes a white as singular as its famous red

finishing with a chalky grip and whisper of salinity

fermented with native yeasts

Olek Bondonio is a small estate in Neive

Ioppa, Vespolina Colline Novaresi, 2023 SO060525 Gahier Using only native yeasts andFrom the Colline Novaresi hills of Piedmont, the Ioppa familygrowers since 1852produces a Vespolina of classical elegance. Deep ruby with violet and rose on the nose, the wine offers soft tannins balanced by good acidity and a persistent finish. A family estate that respects tradition while crafting wines for the table.