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There is some cuisine that pairs well with this delicious wine
which opens up slowly and carefully
We like to call this our ‘because it’s Tuesday
A blockbuster Zin
baking spices
Cos d'Estournel 1982 (750ml) Txakoli There is some cuisine thatCritical Acclaim 97 points Jeb Dunnuck I loved this bottle of 1982 Cos d'Estournel, and it was easily the best bottle Ive had of this wine, which has always shown slightly tired and over the hill for me. It shows classic, even youthful notes of lead pencil, currants and saddle leather, was full bodied, had beautiful depth of fruit, and a great, great finish, all pointing to a fully mature yet grand Saint Estephe. (08 2018) 96 points Wine Advocate The
