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cinnamon and green tea
its ample texture persists in a long finish
The estate is owned and operated by Francesca Vicent (better known as Cesca)
dark cherry
with succulent cranberry fruit
Château Les Reuilles Bordeaux Rouge 2020 (750ml) Santa Rita Hills cinnamon and green tea60% Merlot, 25% Cabernet Sauvignon and 15% Cabernet Franc. On the nose fruity sumptuous perfume of ripe blackberries and plum fruits. Light bodied for a Bordeaux, hints of vanilla and tobacco. Pleasant finish. Solid value Bordeaux. Food Pairing: Grilled Beef, Venison, Veal, Poultry, Hard Cheese.
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