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De-stemming and cool temperature maceration for 36 hours
Colour: Deep garnet red with ruby tint
supported by hints if cigar box and cedar in the background
The vineyard team's diligence allowed for separate fermentation of these parcels in small two and four-tonne open fermenters
Tasting Notes
Gato Negro Red Wine Pinot Noir Marlborough De-stemming and cool temperature macerationTasting Notes Savour fruity and fresh flavours and aromas with smooth notes of strawberries. A delicious sensation upon finish, with purr fect acidity and smooth tannins. About Why is the brand called GatoNegro? We adoRRRe this question! Our name, logo and brand are thanks to a pet that originally accompanied our winemaker throughout the development of our wines. We think he gave us luck so that today we can surprise you with our Meow nificent
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