Mozzarella Making! | May 7th | 6:00-7:30pm Gift box - Cheese and secrets behind these iconic

and secrets behind these iconic Rioja gems

Cheesemonger Sophia traveled to the Netherlands as the 2024 L’Amuse Essex Street Intern and traversed the Dutch countryside

this class will teach you the secrets to perfectly grilled steaks

and the Balearic Islands off the Spanish coast

and what makes it unique to other French brandies like Cognac and Calvados

Mozzarella Making! | May 7th | 6:00-7:30pm Gift box - Cheese and secrets behind these iconicLearn to pull your own mozzarella curd! Well walk you through the step by step process of turning curd into the perfect balls of fresh mozzarella. Be prepared to dip your hands into some warm water and to stretch and stretch again (but not too much). Your tomatoes are going to be very happy! Oh, and you'll go home with almost 2 pounds of the most delicious mozzarella you've ever tasted. IMPORTANT STUFF: Tickets are non refundable. If you cannot attend