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Sigurd Wines was born in 2012 with just two tonnes of Grenache from Blewitt Springs
Tuscany’s Orcia DOC
Loads of floral and peach aromas with a minerally palate with citrus and a bold finish
this family estate has 20 hectares from as far south as Chenove and up to Puligny-Montrachet
there are seven hectares of Sauvignon
Luis XIV 50 Year Old 'Saboners' Barrel Fondillon 50cl Palomino Sigurd Wines was born inTasting Note "Very pruney toffee, chocolate, intense and dark and haunting. Imagine a Michelin star chef made sticky toffee pudding that is what this smells like. There is a lift to it, a freshness with ginger spicy notes. The palate has loads of acidity, nudging into Balsamic vinegar flavours with tang, but then there is tobacco and leather and more of that dried fruit almost fruit jerky! A once in a lifetime experience." Producer The 25 year old is
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