The wines were blended at the beginning of October and given 6 weeks to come together to produce this absolute beauty of a Rosé
they are presently producing some of New Zealand’s most exhilarating
Part of the cellar is dug in the rock
A silky mouthfeel and lengthy finish are complemented by notes of plum
which cellar master Odilon de Varine describes as "not a vintage Gosset but a Gosset vintage"—meaning that it's produced only in years adapted to the house's powerful but austere style
Cantina della Volta La Prima Volta Rosato Dossaggio Zero 2015 Australia Australia Cabernet Sauvignon The wines were blended atColor: pale pink dress. Bouquet: fine nose with pleasant fruity notes, combined with floral fragrances. Taste: from the velvety, soft and fruity attack, the mouth is rewarded by joy, finesse and sweetness, while the olfactory bouquet is being specified. Fresh wine, without excesses, long and refreshing. The finish, clean and distinct, offers superb citrine and mineral expressions in constant evolution.