Shug Merlot, Sonoma Valley, USA 2016 Southern Oregon flint and black pepper nuances

flint and black pepper nuances over bold black cherries

Bright on the palate with a subtle savory character and a flinty finish

the absence of obviously fruity aromas on the mid-palate not feeling like a lack

Expressive and concentrated aromas of grapefruit and lime sorbet with hints of clove are present in the glass

the tannins are firm but well-integrated and the overall texture of the wine is so inviting and dynamic across the palate

Shug Merlot, Sonoma Valley, USA 2016 Southern Oregon flint and black pepper nuancesThis classically structured Merlot is crafted in the Bordeaux style that Walter Schug pioneered in California while winemaster of Joseph Phelps Vineyards (1973 to 1983). The Merlot grapes were grown on the Sangiacomo vineyards in the Carneros district of southern Sonoma Valley. This cooler microclimate provides the longer growing season necessary for Merlot to ripen slowly and develop maximum flavor, while retaining good acid balance. This Merlot has