Sake 101 | February 26th | 6:00-7:30pm Cheese Shop If you have dietary restrictions

If you have dietary restrictions

of course)

parking is available on 44th Street

We’ll cover what differentiates focaccia from other breads and get hands on in this class

Ames Single Source Honey (Watertown

Sake 101 | February 26th | 6:00-7:30pm Cheese Shop If you have dietary restrictionsInstructors: Yunah Rha & Chris Foster Japans ancient sake tradition has found a new wave of enthusiasts in the 21st century. From delicate daiginjos to textural nigoris, the range of flavors, aromas, and methods found in sake brewing is staggering. We welcome Chris Foster from Libation Project as our guest co educator along with sake enthusiast Yunah Rha, who will guide you through the basics of sake production, the various terms used, and styles