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blackberry
The palate is fleshy
This tightly knit rosé is satiny in texture
this latest release shows luscious blackberry fruits and layers of firm tannins
It builds beautifully and delivers a long
La Parde de Haut-Bailly - Haut-Bailly II, Pessac-Leognan, France 2016 Fruit-based Desserts blackberryThe mineral and tar character with hints of white pepper is at the forefront of the nose here. The palates defined by a medium to full body, firm and silky tannins and a fresh finish. 93 Pts James Suckling
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