Classic Bread Knife 23 cm | 9 inch Couteaux Asiatiques this razor-sharp knife is ideal

this razor-sharp knife is ideal for carving

ideally found alongside our Cheese Knife

the outwardly-curved

2 x medium / 120

serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling

Classic Bread Knife 23 cm | 9 inch Couteaux Asiatiques this razor-sharp knife is idealA classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.