soaking overnight for brain health
and the highest quality whole Javitri Phool
SOURCED DIRECTLY FROM MITHILA FARMERS: Phool Makhana is sourced directly from the Mithila region of Bihar
tandoori dishes
Known for its strong aroma and slightly bitter taste
Whole Mustard Small (Rai) (Whole Sarso Seeds) 100gms Seeds soaking overnight for brain healthAdd a punch to your cooking with Whole Small Mustard Seeds (Rai) widely used in South Indian tadkas, chutneys, and pickles. Rai seeds release a spicy, nutty flavor when tempered in oil. They are rich in fiber and essential minerals, aiding digestion and metabolism. Culinary Versatility: Use whole, ground, or roasted in Indian, Mediterranean, or Western dishes. Bold Flavor & Aroma: Perfect for tempering, pickling, curries, spice blends, and homemade