Drolo | Gluten-Free Dark Chocolate Hazelnut Cookie Independence Day and Pure Sea Salt with

and Pure Sea Salt with Chilli & Garlic

and Pasta with Sardines

ripe Italian tomatoes are lightly pureed and blended with extra virgin olive oil and the highest quality puttanesca ingredients: olives

and Divina Fig Preserves are a welcome topping to any cheese and crackers

in the most delicious surprise

Drolo | Gluten-Free Dark Chocolate Hazelnut Cookie Independence Day and Pure Sea Salt withIn Battifollo, a village nestled on the Cuneo side of the Ligurian Alps, the Biga family crafts artisanal biscotti and cookies in small batches, adhering to time honored regional recipes. Their Primo Pan cookies feature premium ingredients, including eggs sourced from nearby small farms, organic honey, raw cane sugar, and stone ground whole grain and nut flours produced locally. Made with 40% Piedmont hazelnuts, egg whites, sugar, cocoa and vanilla,