Gyuto 220mm Stainless GoMai 1.2419 Beech & Bog Oak Kiritsuke blade has a lovely thin

blade has a lovely thin and razor-sharp edge

Every angle is thoughtfully designed

Each blade demonstrates a step towards perfection

The handle is Martin's classic tapered Rokkaku Hanmaru profile in a beautiful black Palm and Bog Oak combination

The subtle elegance of this piece is only exceeded by the extreme cutting performance of the blade

Gyuto 220mm Stainless GoMai 1.2419 Beech & Bog Oak Kiritsuke blade has a lovely thinCrafted with uncompromising attention to detail, Martin Huber kitchen knives represent the pinnacle of artisan blade making. In collaboration with Martin, weve created an exceptional range that blends timeless craftsmanship with innovative steel technology and thoughtful design. Each knife is forged from premium materials, including striking 50 and 100 layer Damascus steels, as well as high performance 1. 2419 and Apex Ultra tungsten alloyed carbon