Gyuto 240mm Aogami #2 Honyaki Integral & Macassar Ebony Bread Knife As is always the case

As is always the case with Jonas's work I find myself attached to this one and I am sure it will make some lucky cook very happy

89mm gradually tapering down to 1

At 130mm the blade feels nimble and agile

It’s a beautiful

This 190mm X 85mm Cleaver from isasmedjan such a simple and elegant piece of work

Gyuto 240mm Aogami #2 Honyaki Integral & Macassar Ebony Bread Knife As is always the caseSomething a little different from Jonas Johnsson this time. A little while back we managed to import some Aogami #2 steel from Japan, which we immediately knew to send to Jonas. Aogami #2 is a great steel for Honyaki blades and so who is better suited than Jonas Johnsson, Europes preeminent Honyaki master. The results are in, and this is one classy looking blade with incredible geometry to match. A thin laser geometry with a profile reminiscent of the