Hatsukokoro tsuchime ginsan honesuki 150mm saya-eligible but rather part of its

but rather part of its distinctive appearance

Overall length: 310mm

warm reddish-brown color with an attractive grain pattern

facilitating clean cuts and reducing the need for horizontal slicing motions

represents the pinnacle of traditional Japanese knife craftsmanship

Hatsukokoro tsuchime ginsan honesuki 150mm saya-eligible but rather part of itsMade in Tosa, Japan for the Hatsukokoro brand, this honesuki features a Ginsan stainless steel core with a tsuchime (hammered) finish. Its designed for poultry breakdown but can also double as a robust petty knife. Made in Tosa, Japan for the Hatsukokoro brand Ginsan stainless steel core with tsuchime finish Designed for poultry breakdown Cutting edge length of 151mm (5. 9") Octagonal mono ebony handle Ambidextrous design Details Brand: Hatsukokoro