KENYA Coffea Circulor Bishop Isolated Ruiru 11 AA Washed WX Weight:100g (True Development Cost) cooperatively owned processing stations collect

cooperatively owned processing stations collect available coffee cherries and “mix them in one pot”

Fig Flavor Clove

After the requisite rest

Short rains are present in January to February and June to September

The success of the coffee depends on each member of the family

KENYA Coffea Circulor Bishop Isolated Ruiru 11 AA Washed WX Weight:100g (True Development Cost) cooperatively owned processing stations collectAn original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost initiative rendering a unique, fully accountable and complete production cycle. Transparency in all sub production phases as we originally envisioned it in early 2000s an authentic